In order for you to hold a food license you must have obtained the following qualification.

You must obtain the following qualification, or within 30 days of obtaining your Council inspection, otherwise your food license, can be cancelled.

I recommend you the owner of your business to have achieved this qualification, before you lodge your food application.

Once you have completed the online course, you then must need a nominated person for the observers report to be completed and then sent back to the training certification provider. I offer that assessment service.

About the Food Safety Supervisors course

Gain the Qualification that Allows You to Manage Food Handling in QLD, VIC, WA, NT, & SA

The cost of the online course is $89

Valid In QLD, WA, NT, VIC, SA
SITXFSA001 Use Hygienic Practices for Food Safety
SITXFSA002 Participate in Safe Food Handling Practices

This course provides the nationally recognised certificate for SITXFSA001 Use Hygienic Practices for Food Safety & SITXFSA002 Participate in Safe Food Handling Practices and allows you to work in the hospitality sector.

You must be assessed after the course and I am qualified to do this and can be the nominated assessor.

Jackie will sign off the food safety supervisor's course once you have completed it and will assess you,

The cost to assess you is $200

You will be emailed an information sheet to assist you before your online course.

Contact me today to find out more.